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Year 2019 Number 7-9

July - September

Environment

More sustainable fruit and vegetable industry thanks to green chemistry

Green chemistry can provide more effective and sustainable solutions to the many problems affecting the agricultural sector. A survey conducted by the CREA Policies and Bio-economy Research Center examined research institutions, operators and administrations, in order to identify innovative techniques and technologies with a low environmental impact and to protect the agrosystems involved in fruit and vegetable industry. By focusing on combined actions, green chemistry (as opposed to chemical syntheses) aims at preventing rather than treating and curing. In this context, mechanization plays a relevant role

Year 2019 Number 5-6

May - June

Environment

Forest Report: the potential and the critical issues

For the first time MIPAAF (the Italian Ministry for Agriculture, Food and Forestry Policies) has provided in a detailed report, a precise description of the Italian forest heritage and of the associated production chains. This work - unique for its completeness – is aimed at tracing the guidelines for sustainable production development of the woods, monitoring their evolution

Year 2018 Number 10-11

October - November

Environment

Renewable energy sources: projects signed by Itabia for energy

A recent survey conducted by the United Nations launches the alarm on the sharp increase of poverty and malnutrition afflicting hundreds of millions of people worldwide. Among the main causes of this problem, experts suggest that climate change is at the origin of many conflicts in volatile geo-political areas. Therefore, it is necessary to act at all levels to speed up the economy's decarbonization process towards sustainable systems of production and consumption

Year 2017 Number 1-2

January - February

Environment

Green Economy: the role of industry in combating climate change

Strategies for reducing greenhouse gases include various types of interventions, including the application of technologies that optimize production processes, significantly reducing energy consumption. Some specific surveys show that the "French model" proves the most efficient in the reduction of energy consumption, but significant results have also been achieved by certain Italian industrial sectors. Overall, Europe has invested heavily to support an increased use of renewable energies

Year 2016 Number 2-3

February - March

Environment

Reducing fossil sources: a political challenge

The ongoing climate change must be fought with effective measures to be implemented in a short time and on a global scale. At present, the commitments declared at the COP21 by the countries attending the conference appear inadequate to prevent the risk of irreversible events of environmental imbalances. Policy-makers will have the task to define responsible strategies in contrast to that

Year 2013 Number 12

december

Environment

Environmental degradation: a strategic plan for the environment and energy

The Ministry of Agricultural, Food and Forestry Policies, in agreement with the Ministry of the Environment, presented an extensive programme aiming at combining soil protection, renewable energy sources and employment. The recent disaster in Sardinia show the nedd and urgency of an organic intervention
AGRIMECH 22-25 Novembre 2019 Chitwan
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